Description
If you need the original Native Ijebu Garri that gives you the sour and tart taste perculiar to Gari Ijebu, African Natural gives you premium-quality made in local Nigerian Farms processed using the traditional drying and had-frying method to maintain fresh crisp.
African Natural Garri is thoroughly cleaned and hygienically packaged for freshness. be rest assured of fresh garri in every pouch .
Simple How To Use:
Soaked Garri: add cold water, sugar, and milk (optional).
Eba:
1. Boil Water in a pot, scoop a cup and set aside.
2. Add Garri and stir till smooth, gradually add set aside water for desired consistency
3. Stir Eba till smooth
Serve and enjoy with Egusi, Okro, Ogbono, vegetable soup, Efo riro etc
African Natural was inspired by the Founder's Grand Mother who lived on Crops naturally grown on her Farm in Africa. She lived a long and healthy life till 107 years with no ailments or known disease.
African Natural aims to bring the same Healthy, Clean and all-Natural Food Products to every Home with a percentage of all sales going into a Foundation that educates African Kids and supports Mothers working in Village Farm
Additional Information
Size
0.9kg
Brand
African Natural
Ships from U.S.A
Yes
Return Days
7
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